My Favorite Scrambled Eggs

You will need:

• 2 large eggs
• 1/2 cup of shredded cheese (any)
• 2 strips of bacon
• 1 garlic clove
• Pepper

Directions:

1. Place the bacon in a small frying pan and put it over medium heat.
2. In a medium mixing bow, mix together your eggs, cheese, and a pinch of pepper. Set aside.
3. Flip the bacon.
4. Dice the garlic and add to the mixing bowl.
5. Once the bacon is done, make sure to dry off the grease with a paper towel.
6. Dice the bacon and add it to the egg mixture and whisk it all together until everything is fully mixed.
7. Butter your medium- large frying pan and put a small slice of butter in to grease the surface.
8. Pour your egg mixture in and scramble them until they are fully cooked.

            ~ I make this every Sunday for my mom and my uncle. It is easy and quick to make and goes well with toast and jam and a cup of milk or orange juice. It is one of my favorite breakfasts to make. Enjoy! ~